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My mother always made cherry pie with a meringue topping— and I think her mother did, too. It's a nice way to finish off a holiday dinner or everyday meal.
This recipe is:
Quick
Nutritional Facts 1 serving (1 piece) equals 258 calories, 9 g fat (3 g saturated fat), 5 mg cholesterol, 134 mg sodium, 40 g carbohydrate, 1 g fiber, 4 g protein.
Originally published as Cherry Meringue Pie in Country Woman Christmas Annual 2002, p28
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Reviewed on Oct. 19, 2011 by TexasCookie
Shockingly delicious and so simple. We will be having this again.
Reviewed on Jan. 22, 2010 by FriedaG
A cherry pie different from all the ones I've ever had - it is delicious. But I almost feel guilty to serve it because it's so easy!
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