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Pretty layers of graham cracker crumbs, creamy filling and fruit topping make this dessert a standout! For a nice change, you can substitute blueberry pie filling or another fruit flavor for the cherry filling called for in the recipe. -Melody Mellinger, Myerstown, Pennsylvania
This recipe is:
Quick
Nutritional Facts 1 serving (1 each) equals 418 calories, 18 g fat (11 g saturated fat), 56 mg cholesterol, 237 mg sodium, 59 g carbohydrate, 1 g fiber, 7 g protein.
Originally published as Cherry Cream Cheese Dessert in Taste of Home October/November 2003, p33
Sweet White Wine
Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.
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Reviewed on Jan. 27, 2013 by Rikku
This was so easy and delicious, even my picky husband loved it!
Reviewed on Jan. 24, 2012 by ladyhearts4
Definantly will make this again!! Was easy but taste like you spent time making it. Great dessert to impress your guest! This one is a keeper!! yummmyyy!!
Reviewed on Mar. 02, 2010 by mommaofthree
Made this for company and it was an all around hit. Easy and delicious!
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