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BERRIES, peaches or any fruit can be used for this simple recipe, but the cheery bright color of cherries make it just right for gray, winter days. --Eleanor Jacoby, Eureka, Kansas
Nutritional Facts 1 serving equals 319 calories, 5 g fat (3 g saturated fat), 13 mg cholesterol, 122 mg sodium, 68 g carbohydrate, 1 g fiber, 3 g protein.
Originally published as Cherry Cobbler in Reminisce February/March 2008, p50
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Reviewed on Nov. 08, 2011 by rebasue10@hotmail.com
I have tried this recipe twice and it seems as tho there isn't enough dough.
Reviewed on Jul. 01, 2011 by ptuck59
This is a family favorite.
Reviewed on Jun. 01, 2011 by jicook13
i was not a fan of this recipe, but it could be that the only cherries I found at the store were sweet, so i want to try again if i can find tart cherries
Reviewed on Feb. 07, 2009 by walgreens
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