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For dessert, I put together a parfait that stacks up as a fuss-free favorite. Cherry yogurt, chocolate syrup and whipped topping blend into a yummy fluff. It's lovely with the alternating layers of fruit.—Jean Komlos, Plymouth, Michigan
This recipe is:
Quick
Nutritional Facts 1 serving (1 cup) equals 227 calories, 7 g fat (7 g saturated fat), 2 mg cholesterol, 33 mg sodium, 35 g carbohydrate, 2 g fiber, 2 g protein.
Originally published as Cherry Chocolate Dessert in Country Woman November/December 2003, p39
Chocolate cake, chocolate pudding, and dark cherries make up this easy, make-ahead dessert. RELATED RECIPESCherry Trifle RecipeBalck Forest Parfaits
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Reviewed on Feb. 19, 2008 by sweetpeasweet16
it looks so good I can't wait till I can taste it. It is very mouth watering in the picture.
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