Read reviews (3)
Rate recipe
This has become my "trademark" dessert. I'm asked to take it everywhere I go! Diagonal cuts in the dough give this coffee cake a pretty look without the extra work of braiding it. -Carolyn Gregory, Hendersonville, Tennessee
This recipe is:
Contest Winning
Nutritional Analysis: 1 slice equals 173 calories, 7 g fat (4 g saturated fat), 35 mg cholesterol, 58 mg sodium, 25 g carbohydrate, 1 g fiber, 3 g protein.
Originally published as Cherry Cheese Loaves in Taste of Home February/March 2003, p27
Kids who love pizza also love stromboli-they just don't know it yet. Here's an easy way to surprise your family of pizzaholics with an alternative that tastes just as delicious.Pepperoni Stromboli Related RecipeIngredients: * 2 loaves (1 pound each) frozen bread dough, thawed * 1/2 cup spaghetti or pizza sauce * 1/2 teaspoon dried oregano * 4 ounces sliced pepperoni * 2 cups (8 ounces) shredded…
Try this healthy version of boardwalk corndogs, a fun party or picnic food.
Whether you're a diabetic, cutting calories, or watching your carbs cooking healthy meals can be a challenge. Here are some great and easy tips to remember for cooking healthy and delicious meals.
Low in fat, try a healthy pasta recipe that will not weigh you down.
Here's recipe for a delicious fruit smoothie. In addition to tasting great, this quick snack serves as a healthy, natural way to boost your energy.
Fruit smoothies are perfect for breakfast on the go. Plus they're easy and fun to make.
Serve up these delicious Santa Fe wraps from Paula Deen. They're perfect for lunch!
Greta shares her recipe for a healthy snack. Using healthy ingredients, you can tide over your hunger without feeling guilty.
Learn how to make a healthy and delicious breakfast burrito in around five minutes.
Enjoy the French classic in this tasty, healthy tart.
This healthy mango salsa is perfect for dressing up meat dishes!
Try this light and healthy version of an old favorite of Grandma's.
This salad, with walnuts and feta, is a healthy meal in itself.
Prepare this healthy treat that looks superb and tastes even better.
This healthy trail mix recipe is the perfect lunch box or after school snack.
Spinach is a great side dish. It's healthy, delicious and flavorful and goes with just about any main course. Here is a great recipe to dress up this healthy green.
Make this healthy spinach salad with a fresh orange vinaigrette and crumbled prosciutto. Full of vitamins this salad is great on its own, or as a healthy side.
This broccoli and cheddar frittata is so easy and healthy, we're sure you'll make this recipe again and again. Pack up the leftovers for a healthy lunch!
Taste of Home is excited to bring you this new family classics edition of the Comfort Food Diet cookbook.
This meal is simple enough for every day and special enough for guests. Healthy pork is dressed up with delicious Asian spices.
Enter your holiday recipe and audition video now and you could win $50,000 and become a Taste of Home ambassador!
Learn More >
Did you know that Taste of Home is on Pinterest? Be sure to check out our boards for even more delicious inspiration.
Follow Us >
Claim a FREE ISSUE of Taste of Home, the world’s #1 coooking magazine and enjoy easy family favorites, contest winners and more!
Get a FREE PREVIEW and enjoy 500+ home-style recipes and tips that offer comfort by the bowlful!
Indulgence no longer has to feel guilty. Go ahead, treat yourself! (Weekly)
Taste of Home’s recipe app brings you thousands of delicious recipes right to your phone. Available for free on both iPhone and Android.
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Reviewed on Oct. 05, 2011 by nomad1125
I had a very difficult time with the dough. It was very sticky and I had a hard time rolling it and picking it up to move to the baking sheet. Also the loves did not hold their shape well due to the stickiness and thin dough. I have worked with dough before and this was very thin. Has anyone added additional flour to the recipe? The flavor was good. I used less almond flavoring than called for. I will try it again with more flour added. If that doesnt change the roll out and transfer to the pan, I probably wont make it again.
Reviewed on Oct. 13, 2010 by L Lee
I first saw Cherry Cheese Loaves when my friend made it several years ago. It was so pretty I couldn't believe it was homemade. I made it a few times after that and had the same beautiful and delicious results. I haven't made it for quite some time, but decided to again this week with made from scratch raspberry filling instead of cherry filling. It was so delicious. I am really surprised that more people haven't written rave reviews of this amazing recipe.
Reviewed on May. 15, 2010 by muffinbean
These are divine. The filling is to die for, and the bread itself is so soft and scrumptious. I'm usually not an almond person, but the almond in the filling/glaze really added to the whole recipe. I will definately be making this again!
New recipes and fan favorites delivering daily inspiration.
© Reiman Media Group, LLC., 2012