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I had an overabundant supply of cherries one year, so I adapted several recipes to use them up. I knew this one was a keeper when I received phone calls from my Mother and Grandmother complimenting me on this pie.
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Nutrition Facts: 1 serving (1 piece) equals 603 calories, 25 g fat (15 g saturated fat), 65 mg cholesterol, 542 mg sodium, 91 g carbohydrate, 3 g fiber, 6 g protein.
Cherry-Berry Peach Pie published in Reminisce June/July 2007, p49
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