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Cheesy Zucchini Rounds
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1 medium zucchini, sliced
1/8 to 1/4 teaspoon dried basil
1/8 teaspoon onion powder
1/4 cup shredded reduced-fat cheddar cheese
1 bacon strip, cooked and crumbled
2 teaspoons grated Parmesan cheese
Place zucchini on a microwave-safe plate; sprinkle with basil and onion powder.
Microwave, uncovered, on high for 45 seconds or until hot. Sprinkle with the
cheddar cheese, bacon and Parmesan cheese; microwave on high for 20-45 seconds or
until cheese is melted.
Yield: 2 servings.
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Printed from tasteofhome.com Oct 11, 2008Copyright Reiman Media Group, Inc © 2008 |