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Garden-fresh zucchini and cherry tomatoes are tastefully combined in these colorful appetizers. Writes Amy Frombach of Bradford, Pennsylvania, "Folks tend to hang around the appetizer tray whenever I serve these pretty party bites."
This recipe is:
Healthy
Quick
Nutritional Analysis: One appetizer equals 19 calories, 1 g fat (1 g saturated fat), 3 mg cholesterol, 58 mg sodium, 1 g carbohydrate, 0.55 g fiber, 1 g protein.
Originally published as Cheesy Zucchini Bites in Light & Tasty August/September 2001, p49
Light-Bodied White Wine
Enjoy this recipe with a light-bodied white wine such as Sauvignon Blanc or Pinot Grigio.
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Reviewed on Oct. 02, 2011 by StephRH
Awesome flavor, I'm hooked. I'll definitely make these again.
Reviewed on Dec. 17, 2009 by sactom
Taste great and adds great color to the appetizer table.
Reviewed on Aug. 04, 2009 by dlvspo
I like blue cheese but my husband does not so I will probably use feta cheese instead.
Reviewed on Aug. 03, 2009 by ksjjdag
Reviewed on Aug. 03, 2009 by grandmakehoe
Can I use any other cheese than Blue Cheese? just don't like it but the recipe sounds interesting.bzretired@aol.com
Can I use any other cheese than Blue Cheese? just don't like it but the recipe sounds interesting.
bzretired@aol.com
Reviewed on Aug. 02, 2009 by jav4u
great for church potlucks, one bite wonders..yummmy...jav4u
great for church potlucks, one bite wonders..yummmy...
jav4u
Reviewed on Apr. 29, 2008 by GRANDBABIES07
I FOUND THESE EXCELLENT, EASY TO PREPARE AND I WILL DEFINATLY MAKE THEM AGAIN.THANK YOU!!!
I FOUND THESE EXCELLENT, EASY TO PREPARE AND I WILL DEFINATLY MAKE THEM AGAIN.
THANK YOU!!!
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