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My husband's a grain farmer who is definitely a "meat and potatoes" man. He likes soup on a chilly day, though. Served with warm bread, this makes for a quick but hearty noontime meal. Along with our children, 10 and 5, we live 5 miles from town. I wouldn't trade country life for a million bucks!
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Nutritional Facts 1 serving (1 cup) equals 202 calories, 17 g fat (11 g saturated fat), 78 mg cholesterol, 380 mg sodium, 6 g carbohydrate, 1 g fiber, 7 g protein.
Originally published as Cheesy Vegetable Soup in Country Woman January/February 1993, p29
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Reviewed on Aug. 20, 2012 by Kris Countryman
This was good but not worth the effort or the calories and fats.
Reviewed on Jun. 24, 2012 by kshea
Very good.
Reviewed on Jun. 02, 2008 by CharlesR_female
This sounds so good. Thank you.I agree. I would love to live in the country, but can't night drive.
This sounds so good. Thank you.
I agree. I would love to live in the country, but can't night drive.
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