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Cheddar cheese is a flavorful addition to these country-style loaves. It's a fun change from plain rye bread.
Nutritional Facts 1 serving (1 slice) equals 231 calories, 7 g fat (4 g saturated fat), 20 mg cholesterol, 371 mg sodium, 35 g carbohydrate, 3 g fiber, 7 g protein.
Originally published as Cheesy Rye Bread in Country Extra March 2005, p49
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