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Cheesy Pizza Macaroni Recipe

Kathryn McCaffery of Camdenton, Missouri says a work associate gave her this layered casserole recipe that jazzes up a boxed mix. "I added more cheese to the dish, and my family loved it," she notes. "I try to make this hearty meal at least one a month."

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Cheesy Pizza Macaroni Recipe

Prep: 20 min. Bake: 30 min.

Yield: 10-12 Servings

20 30 50

Ingredients

1-1/2 pounds ground beef
2 packages (7-1/4 ounces each) macaroni and cheese
2 cans (15 ounces each) pizza sauce
2 cups (8 ounces) shredded cheddar cheese
2 cups (8 ounces) shredded part-skim mozzarella cheese

Directions

In a large skillet, cook the beef until no longer pink; drain. Prepare macaroni and cheese according to package directions.
Spread one can of pizza sauce into a greased 13-in. x 9-in. baking dish; layer with half the beef, macaroni and cheese, and cheddar and mozzarella cheeses. Repeat layers (dish will be full).
Bake, uncovered, at 350° for 30-35 minutes or until bubbly. Yield: 10-12 servings.

Originally published as Cheesy Pizza Macaroni in Quick Cooking May/June 2003, p40

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Cheesy Pizza Macaroni

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Reviewed on Feb. 19, 2011 by twinster

I replaced the ground beef with sausage and also added pepperoni. Yummy additions that made the recipe better.

Reviewed on Dec. 09, 2010 by Lms526

This recipe is missing something. I found it to be rather boring and bland. I have other pizza mac recipes that are far more flavorful. Don't think I will be making this again.