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This recipe is a real winner. Not only does my family like it, but it's popular at potlucks. It's also great to make ahead for a company dinner. Just remove it from the refrigerator 30 minutes before baking.Mary Louise Ireland, New Wilmington, Pennsylvania
Nutritional Facts 1 serving (1 cup) equals 231 calories, 11 g fat (7 g saturated fat), 29 mg cholesterol, 448 mg sodium, 24 g carbohydrate, 2 g fiber, 9 g protein.
Originally published as Cheesy Cottage Potatoes in
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