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I like to serve this hearty chowder with garlic bread and a salad. It's a wonderful dish to prepare when company drops in. The rich, mild flavor and tender chicken and vegetables appeal even to children and picky eaters. Hazel Fritchie, Palestine, Illinois
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Nutrition Facts: 1 serving (1 cup) equals 322 calories, 19 g fat (12 g saturated fat), 85 mg cholesterol, 1,100 mg sodium, 18 g carbohydrate, 2 g fiber, 21 g protein.
Cheesy Chicken Chowder published in Taste of Home June/July 1993, p29
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Reviewed on Oct. 18, 2009 by sassycarrie
I love this Chowder! I brought it to work and got so many compliments. I made it the night before then put it in a crockpot the next morning.
Reviewed on Jan. 04, 2008 by JOHNSWIFE1964
Just wondering if you've ever used canned white meat chicken. Would be a real time saver if you don't have chicken already cooked or need to cook it.
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