Home > Recipes > Cheesy Casserole

Cheesy Casserole Recipe

The comforting flavors of old-time country foods make this a favorite with my family.—Mary Elizabeth Golding, Colorado Springs, Colorado

[X]

Rate Cheesy Casserole Recipe

Click on stars to rate

Would you make this recipe again?

Write a review

[X]

Cheesy Casserole Recipe

Prep: 20 min. Bake: 30 min.

Yield: 6-8 Servings

20 30 50

Ingredients

1 pound ground beef
1 can (10-3/4 ounces) condensed tomato soup, undiluted
1 teaspoon salt
1/8 teaspoon pepper
1 cup (8 ounces) 4% cottage cheese
1 cup (8 ounces) sour cream
6 to 8 green onions with tops, sliced
8 ounces medium noodles, cooked and drained
1 cup (4 ounces) shredded cheddar cheese

Directions

In a skillet, brown beef; drain. Add soup, salt and pepper; simmer for 5 minutes. Remove from the heat.
In a large bowl, combine cottage cheese, sour cream, green onions and noodles. Layer noodle mixture alternately with meat sauce in a greased 2-qt. baking dish.
Cover and bake at 350° for 25 minutes. Sprinkle with cheese; return to oven for 5-10 minutes or until cheese is melted. Yield: 6-8 servings.

Nutritional Facts 1 serving (1 each) equals 347 calories, 16 g fat (10 g saturated fat), 92 mg cholesterol, 763 mg sodium, 26 g carbohydrate, 2 g fiber, 21 g protein.

Originally published as Cheesy Casserole in Country Ground Beef , p50

More recipes like this:

More Recipe Collections:
Baked Pasta Beef Casserole Recipes Beef Casseroles Beef Dinner Recipes Beef Main Dishes Beef Recipes Casseroles Cheese Recipes Comfort Food Dinner Recipes Comfort Food Recipes Dinner Recipes Ground Beef Recipes Pasta Recipes

Menus and More

Recipe Slideshows

Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!

Get Recipes >

Top 10 Recipes

A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.

Get Recipes >

Reviews for Cheesy Casserole

Cheesy Casserole

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >

Rate and Review this Recipe

(1-5) of 5 reviews

Sort Reviews:

Reviewed on Oct. 01, 2011 by pattibourey

Very good casserole, enjoyed by both my husband and myself.

Reviewed on Jul. 23, 2010 by hnixon83

Easy, delicious, and very little time and effort involved.

Reviewed on Jan. 08, 2010 by mjp174

I changed the beef to ground pork but otherwise made it the same. My husband LOVES IT! I have to make 2 now, 1 for him & 1 for dinner

Reviewed on May. 06, 2009 by kennedys84

Reviewed on Mar. 29, 2009 by lovelg&j

Awesome dish. I was sceptical, I don't like cottage cheese and sour cream but loved this. I made it for all my daycare kids and they all loved it too!!!