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Cheesy Broccoli Rice Recipe

100% would make again

Looking for a new side dish for your holiday dinners? Try this recipe that combines tender rice, nutritious broccoli and savoy cheese!— Karen Weavill, Johnston, Rhode Island

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4 Servings
Prep: 15 min. Bake: 30 min.

Ingredients

1 pound ground beef
1 medium onion, diced
1 garlic clove, minced
3 cups cooked long grain rice
2 cups fresh or frozen chopped broccoli, thawed
2 cups (8 ounces) shredded cheddar cheese
2 tablespoon grated Parmesan cheese

Directions

In a skillet, cook beef, onion and garlic over medium heat until the meat is no longer pink; drain. Stir in the rice, broccoli and cheddar cheese.
Transfer to a greased 13-in. x 9-in. baking dish. Sprinkle with Parmesan cheese. Bake, uncovered, at 350° for 30-40 minutes or until heated through. Yield: 4 servings.

Making Cheesy Broccoli Rice for a holiday dinner? Give it a festive look by stirring in some drained pimientos.

Cheesy Broccoli Rice published in Taste of Home Ground Beef Cookbook , p213