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Here's a simple recipe that's good to have when guests are coming over. I found it in an old cookbook.
Nutritional Facts 1 serving (1 each) equals 175 calories, 11 g fat (6 g saturated fat), 41 mg cholesterol, 85 mg sodium, 18 g carbohydrate, trace fiber, 3 g protein.
Originally published as Cheesecake Diamonds in Country Extra May 2001, p49
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Reviewed on Sep. 30, 2010 by sj55
This recipe has been used a million times in our family-EVERYBODY loves it!!! It's been around a long time as well-I put a date on my recipes when I first use them and this is dated March 3, 2003!!
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