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"A terrific recipe for moms with young kids and busy lives, this simple, inexpensive dish is made with handy ingredients and takes just a short time.” Best of all, kids will go absolutely crazy for these darling dinner bites! Jeri Millhouse - Ashland, Ohio
This recipe is:
Contest Winning
Quick
With Johnsonville Italian Sausage.
Nutritional Facts 2 biscuit cups equals 440 calories, 16 g fat (7 g saturated fat), 78 mg cholesterol, 1,142 mg sodium, 45 g carbohydrate, trace fiber, 27 g protein.
Originally published as Cheeseburger Cups in Simple & Delicious September/October 2009, p33
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Reviewed on Jan. 21, 2012 by zeke58
easy and good
Reviewed on Dec. 27, 2011 by kat83
This is so good!
Reviewed on Oct. 23, 2011 by orionaimee
This is a great recipe for kids and fast too!
Reviewed on Oct. 12, 2011 by kimnorris
Loved them. I make them once a month or so.
Reviewed on Sep. 29, 2011 by janeirv
These are great, very easy to make! I saw a lot of comments about the high sodium, try subsitituing the velveeta with a low sodium cheddar. Velveeta has 400mg of sodium in one ounce!
Reviewed on Jul. 18, 2011 by olliemom
This was very very good! During dinner my husband and I came up with multiple variations that we could make. My 2 year old loved this recipe as well. Not thrilled about the high sodium level but next time around I will adjust ingredients to lower the amount of sodium.
Reviewed on Jul. 17, 2011 by kfetch
Made these tonight. Hubby and I loved them! I don't know what took me so long to make them. This is definitely a keeper!!
Reviewed on Jul. 12, 2011 by kpmorrow
I love this recipe. I also add onion. I replace the ketchup with barbecue sauce and omit the brown sugar (the bbq sauce has enough sugar). The high sodium is mostly from the biscuit mix so I either make my own or when in a hurry, butter bread slices (using whole wheat or whole grain) and press each slice into the muffin cups.
Reviewed on Jul. 12, 2011 by TNGal77
Loved this recipe! It was so easy to make. I used ground turkey instead of ground beef and put in some low sodium soy sauce since I was out of Worcestershire and it worked out just fine. Paired it with some corn and green beans to round out the meal. For those complaining about the sodium, there are ways to cut it down some. Use ground turkey instead of ground beef, use Worsestershire sauce that's low sodium, and use low fat cheese instead of Velveeta. For those on low sodium diet, they usually know some tricks on how to lower the amounts in recipes.
Reviewed on Jul. 09, 2011 by henderson.mel
Love this recipe! It is easy to change to accomodate all types of dietary challenges.
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