Cheese Toast Recipe

Cheese Toast Recipe Cheese Toast Recipe photo by Taste of Home Rating 4

Better yet, you'll need just need four ingredients for crisp Cheese Toast. "My mom came up with this recipe when I was growing up," Eve shares. "The tangy triangles broil to a pretty golden color in just minutes. Or you can pop them in the toaster oven."

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Cheese Toast Recipe
  • Prep/Total Time: 15 min.
  • Yield: 4-6 Servings
10 5 15

Ingredients

  • 2 tablespoons mayonnaise
  • 2 teaspoons prepared mustard
  • 6 to 8 slices bread, crusts removed
  • 1/3 cup grated Parmesan cheese

Directions

  • Combine mayonnaise and mustard; spread on one side of each slice of bread. Cut each slice into four triangles; place with plain side down on a lightly greased baking sheet. Sprinkle with cheese. Broil 4 in. from the heat for 1-2 minutes or until lightly browned. Yield: 4-6 servings.

Originally published as Cheese Toast in Quick Cooking July/August 1998, p16

Light-Bodied White Wine

Enjoy this recipe with a light-bodied white wine such as Sauvignon Blanc or Pinot Grigio.

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Reviews for Cheese Toast

Cheese Toast Recipe

Cheese Toast

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(1-1) of 1 reviews

Reviewed on Feb. 18, 2010 by bameiboo

very yummy! my husband ate all of his portion before his entree. That was odd since he tries to stay away from carbs!

 
 

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