[X]

Home > Recipes > Cheese-Stuffed Burgers

Cheese-Stuffed Burgers Recipe

Cheese-Stuffed Burgers Recipe photo by Taste of Home

Read reviews (11)

Rate recipe

Here’s a sandwich that does traditional burgers one better—with a surprise pocket of cheddar! Says Janet Wood of Windham, New Hampshire, “We really enjoy the melted cheese center.”

This recipe is:

Quick

Diabetic Friendly

[X]

Rate Cheese-Stuffed Burgers Recipe

Click on stars to rate

Would you make this recipe again?

Write a review

[X]

Cheese-Stuffed Burgers Recipe

Prep/Total Time: 25 min.

Yield: 2 Servings

10 15 25

Ingredients

1 tablespoon finely chopped onion
1 tablespoon ketchup
1 teaspoon prepared mustard
1/4 teaspoon salt
1/8 teaspoon pepper
1/2 pound lean ground beef (90% lean)
XKick-up the flavor
With Johnsonville Italian Sausage.
Featured Sponsor
1/4 cup finely shredded cheddar cheese
2 hamburger buns, split
Lettuce leaves and tomato slices, optional

Directions

In a small bowl, combine the first five ingredients. Crumble beef over mixture and mix well. Shape into four thin patties. Sprinkle cheese over two patties; top with remaining patties and press edges firmly to seal.
Grill, covered, over medium heat for 6 minutes on each side or until a meat thermometer reads 160° and juices run clear. Serve on buns with lettuce and tomato if desired. Yield: 2 servings.

Nutritional Facts 1 burger (calculated without optional ingredients) equals 357 calories, 15 g fat (7 g saturated fat), 84 mg cholesterol, 787 mg sodium, 25 g carbohydrate, 1 g fiber, 28 g protein. Diabetic Exchanges: 3 lean meat, 1-1/2 starch, 1-1/2 fat.

Originally published as Cheese-Stuffed Burgers in Cooking for 2 Summer 2007, p47

Full-Bodied Red Wine

Enjoy this recipe with a full-bodied red wine such as Cabernet Sauvignon, Merlot or Syrah.

More recipes like this:

Recipe Slideshows

Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!

Get Recipes >

Top 10 Recipes

A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.

Get Recipes >

Reviews for Cheese-Stuffed Burgers

Cheese-Stuffed Burgers

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >

Rate and Review this Recipe

(11-11) of 11 reviews

Sort Reviews:

Reviewed on Jun. 09, 2008 by webesmiley

Oh...this is good! I doubled the recipe (the in-laws were over), did not add the onion to the meat mixture (kept it on the side for those who wanted onions) and they tasted WOWEE! Moist, not tough, and very simple to put together. Highly recommend this recipe...it's a keeper in my books.

View all >