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Here's a sandwich that does regular burgers one betterwith a surprise pocket of cheddar! "The beef patties contain additional popular toppings, including ketchup, mustard and onions," lists Janet Wood of Windham, New Hampshire. "Whenever I serve these, though, folks enjoy finding the melted cheese most."
This recipe is:
With Johnsonville Italian Sausage.
Nutritional Facts 1 serving (1 each) equals 477 calories, 25 g fat (11 g saturated fat), 115 mg cholesterol, 869 mg sodium, 24 g carbohydrate, 1 g fiber, 37 g protein.
Originally published as Cheese-Stuffed Burgers in
May/June 2000, p20
Medium-Bodied Red Wine
Enjoy this recipe with a medium-bodied red wine such as Chianti, Sangiovese, Malbec or Zinfandel.
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