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The cheese sauce makes cauliflower hard to resist...even for picky eaters! I like to serve this vegetable dish at holidays and also for lunch along with pork sausage links, croissants and a green salad.
Ruby Zein, Monona, Wisconsin
This recipe is:
Nutritional Analysis: 1 piece equals 237 calories, 16 g fat (11 g saturated fat), 54 mg cholesterol, 890 mg sodium, 14 g carbohydrate, 4 g fiber, 11 g protein.
Originally published as Cheese Sauce Over Cauliflower in
Taste of Home's Holiday & Celebrations Cookbook
Annual 2002, p126
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