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Cheese Garlic Bread Recipe

Cheese Garlic Bread Recipe photo by Taste of Home

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For the perfect bread for any dish, try this recipe. The melted cheese makes it irresistible.—Helen Meadows, Huson, Montana

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Cheese Garlic Bread Recipe

Prep/Total Time: 15 min.

Yield: 12 Servings

10 5 15

Ingredients

4 tablespoons butter
1 teaspoon minced garlic or 1/4 teaspoon garlic powder
1 to 2 teaspoons leaf oregano, crumbled
1 loaf French bread
1/2 cup grated sharp cheddar cheese
1 teaspoon paprika

Directions

Melt butter in saucepan; add garlic and oregano. Cut bread in half lengthwise; drizzle butter evenly over cut surface. Sprinkle with cheese and paprika. Broil 1-2 minutes until cheese is melted and bread is golden brown. Cut into slices and serve. Yield: 12 servings.

Nutritional Facts 1 serving (1 piece) equals 155 calories, 6 g fat (4 g saturated fat), 15 mg cholesterol, 297 mg sodium, 20 g carbohydrate, 1 g fiber, 4 g protein.

Originally published as Cheese Garlic Bread in Country Woman July/August 1990, p37

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Cheese Garlic Bread

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(1-1) of 1 reviews

Reviewed on Feb. 26, 2011 by patriroqt

i didn't like it and neither did my brother, who eats anything. i feel like it is partially my fault... next time, i will not use the saucepan and instead soften the butter, mix it by hand, and spread it on the bread. then it would probably be a lot better