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Cheese Fries
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1 package (28 ounces) frozen steak fries
1 can (10-3/4 ounces) condensed cheddar cheese soup, undiluted
1/4 cup milk
1/2 teaspoon garlic powder
1/4 teaspoon onion powder
Paprika
Arrange the steak fries in a single layer in two greased 15-in. x 10-in. x 1-in.
baking pans. Bake at 450° for 15-18 minutes or until tender and golden brown.
Meanwhile, in a small saucepan, combine the soup, milk, garlic powder and
onion powder; heat through. Drizzle over fries; sprinkle with paprika.
Yield: 8-10 servings.
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Printed from tasteofhome.com Sep 5, 2008Copyright Reiman Media Group, Inc © 2008 |