- Bake, uncovered, at 350° for 30-35 minutes or until a knife
- inserted near the center comes out clean. Let stand for 10 minutes
- before cutting. Yield: 6 servings.
Nutrition Facts: 1 piece equals 518 calories, 41 g fat (12 g saturated fat), 111 mg cholesterol, 424 mg sodium, 24 g carbohydrate, 3 g fiber, 14 g protein.
Wine: Sparkling Wine: Enjoy this recipe with a sparkling wine.