Cauliflower Lettuce Salad Recipe

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This crispy crunchy salad captures the flavor of seven-layer salad with a few less layers and fuss. This is one of my family's most-requested recipes.

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Cauliflower Lettuce Salad Recipe
  • Prep: 15 min. + chilling
  • Yield: 8 Servings
15 15

Ingredients

  • 1 head iceberg lettuce, torn
  • 1 small head cauliflower, broken into florets
  • 3/4 pound sliced bacon, cooked and crumbled
  • 1/4 cup finely chopped red onion
  • 1/4 cup sugar
  • 1/4 cup grated Parmesan cheese
  • 1 cup mayonnaise

Directions

  • In a large bowl, layer lettuce, cauliflower, bacon, onion, sugar and cheese. Spread mayonnaise over the top; do not toss. Cover and chill for 2 hours or overnight. Toss just before serving. Yield: 8 servings.

Originally published as Cauliflower Lettuce Salad in Home-Style Soups, Salad and Sandwiches Cookbook , p66

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