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Even if you aren’t crazy about cauliflower, you’ll like this comforting, thick and chunky soup, suggests Carla Garloff from Burney, California. “My two daughters always did…and my husband and I love it. I found the recipe years ago and it’s great for leftover ham.“
This recipe is:
Nutritional Facts 1 serving (1 cup) equals 197 calories, 11 g fat (5 g saturated fat), 49 mg cholesterol, 1,283 mg sodium, 10 g carbohydrate, 1 g fiber, 12 g protein.
Originally published as Cauliflower Ham Chowder in
Simple & Delicious
March/April 2006, p63
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