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From Arlington, Virginia, Heather Sapp writes, “Friends and family will love the delicate balance between spicy and sweet in this entree. Serve it with red beans and rice to complete the Cajun theme.”
This recipe is:
Healthy
Quick
Diabetic Friendly
Nutritional Facts 1 fillet with 2 tablespoons sauce equals 350 calories, 17 g fat (4 g saturated fat), 80 mg cholesterol, 309 mg sodium, 21 g carbohydrate, 1 g fiber, 28 g protein.
Originally published as Catfish with Savory Strawberry Sauce in Light & Tasty June/July 2007, p56
Light-Bodied White Wine
Enjoy this recipe with a light-bodied white wine such as Sauvignon Blanc or Pinot Grigio.
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Reviewed on Aug. 19, 2012 by pols005
Delicious and simple. I altered the ratio quite a bit in the sauce to make it a little more on the sweet side.
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