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Do you have extra cooked chicken on hand? Combine it with crunchy cashews, celery and an easy mayo dressing, then wrap it in a flour tortilla. "This is a very refreshing sandwich on a hot summer day," says Janet Goins of Mesa, Arizona. Tip: It's great for picnics served with coleslaw and fruit.
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Nutrition Facts: 1 serving (1 each) equals 698 calories, 47 g fat (10 g saturated fat), 119 mg cholesterol, 1,163 mg sodium, 32 g carbohydrate, 2 g fiber, 40 g protein.
Cashew Chicken Wraps published in Quick Cooking May/June 2005, p54
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Reviewed on Oct. 15, 2009 by rjacks5
My family loves this recipe! We make it often. We sometimes like to use croissants instead of flour tortillas.
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