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I first tasted this easy chicken dish at the home of a good friend years ago. I've made it many times since for my husband, who likes it as much as I do.Ruth Olson, Brooklyn Park, Minnesota
This recipe is:
Nutritional Facts 1 serving (1 each) equals 641 calories, 51 g fat (10 g saturated fat), 86 mg cholesterol, 710 mg sodium, 16 g carbohydrate, 2 g fiber, 28 g protein.
Originally published as Cashew Chicken Bake in
May/June 1999, p35
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