- smooth. Gradually beat in confectioners' sugar and vanilla. Add
- enough milk to achieve spreading consistency. Spread over cake.
- Sprinkle with chopped walnuts if desired. Store, covered, in the
- refrigerator. Yield: 6-8 servings.
Nutrition Facts: 1 serving (1 slice) equals 427 calories, 22 g fat (6 g saturated fat), 69 mg cholesterol, 311 mg sodium, 56 g carbohydrate, 1 g fiber, 4 g protein.