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You'll be remembered for these cookies when you serve them for a morning coffee or at a gathering. Melted chips drizzled on top make them look fancy, but they're so easy to make.—Julianne Johnson, Grove City, Minnesota
Nutritional Facts 1 serving (2 each) equals 305 calories, 15 g fat (9 g saturated fat), 72 mg cholesterol, 287 mg sodium, 38 g carbohydrate, 1 g fiber, 4 g protein.
Originally published as Cardamom Swedish Rusks in Taste of Home August/September 2001, p49
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Reviewed on Dec. 12, 2009 by RebeccaJoy
These buttery, tender, biscotti-like cookies are great with coffee or tea. The recipe makes a generous amount of rusks and they freeze well.
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