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Crushed cardamom seeds and cinnamon season these yummy yeast rolls. Writes Vivian Donner from Jackson, Michigan, "My sister and I translated all the pinches and dashes in our mom's instructions to get this recipe."
Nutritional Facts 1 serving (1 each) equals 204 calories, 6 g fat (3 g saturated fat), 23 mg cholesterol, 97 mg sodium, 33 g carbohydrate, 1 g fiber, 4 g protein.
Originally published as Cardamom Cinnamon Knots in
Taste of Home
October/November 2003, p13
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