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This treasured recipe reflects my Norwegian heritage. The subtle hint of cardanom is undeniably good. —Sally Nelson, Tempe, Arizona
Nutritional Facts 1 serving (1 slice) equals 164 calories, 3 g fat (2 g saturated fat), 23 mg cholesterol, 63 mg sodium, 30 g carbohydrate, 1 g fiber, 4 g protein.
Originally published as Cardamom Braids in Taste of Home's Holiday & Celebrations Cookbook Annual 2001, p51
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