Caramelized Apple Rings Recipe



Butterscotch Pecan Dessert

Light and creamy, this terrific treat never lasts long when I serve it. The fluffy cream cheese layer topped with... View this recipe »



Caramelized Apple Rings

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When my children were little, they liked fruit, so I tried to make several dishes with different fruit. This recipe was one of their favorites. We lived close to an apple farm, so we always had apples on hand. -Helen Steele, Polk City, Florida

SERVINGS: 2

CATEGORY: Dessert

METHOD: Other stovetop

TIME: Prep/Total Time: 10 min.

Ingredients:

  • 1 large tart apple, cored and cut into 1/2-inch rings
  • 2 tablespoons butter or margarine
  • 1/4 cup packed brown sugar

Directions:

In a skillet, cook apples in butter until tender. Sprinkle with brown sugar. Cook until apples are golden brown and caramelized, about 5 minutes. Yield: 2 servings.

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