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"This quick-and-easy treat is wonderful," assures Sharon Bickett of Chester, South Carolina. Cake slices, spread with a sweet caramel-like sauce and broiled, get an elegant treatment when topped with sour cream and mandarin oranges.
This recipe is:
Quick
Nutritional Facts 1 serving (1 slice) equals 298 calories, 15 g fat (9 g saturated fat), 41 mg cholesterol, 377 mg sodium, 40 g carbohydrate, 1 g fiber, 2 g protein.
Originally published as Caramelized Angel Dessert in Quick Cooking September/October 1999, p36
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Reviewed on Jul. 20, 2011 by MDalman
I used a scoop of ice cream instead of sour cream and peaches instead of oranges only because I didn't have the ingredients on hand. It was an great hit and easy to make!
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