[X]

Home > Recipes > Caramel Pecan Clusters

Caramel Pecan Clusters Recipe

Caramel Pecan Clusters Recipe photo by Taste of Home

Read reviews (8)

Rate recipe

I make lots of candies and I often add a few ingredients or leave some out. My great-nephew, Josh, is my taste-tester, and this recipe is among his favorites. It seems that my snack jar is always going on empty, but this gives me great joy. —Marcille Groenke Minneapolis, Minnesota

This recipe is:

Quick

[X]

Rate Caramel Pecan Clusters Recipe

Click on stars to rate

Would you make this recipe again?

Write a review

[X]

Caramel Pecan Clusters Recipe

Prep/Total Time: 15 min.

Yield: 3 Servings

15 15

Ingredients

30 pecan halves
6 caramels
6 squares milk chocolate candy bar

Directions

On a greased baking sheet, arrange pecans in six clusters of five pecans each. Place a caramel on each cluster. Bake at 300° for 4-5 minutes or until caramels are melted.
Top each with a chocolate square. Bake 1 minute longer or until chocolate is melted. Spread the chocolate over caramel until smooth. Remove from pan to cool on a wire rack. Yield: 6 clusters.

Originally published as Caramel Pecan Clusters in Reminisce Extra December 2004, p53

More recipes like this:

Menus and More

Recipe Slideshows

Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!

Get Recipes >

Top 10 Recipes

A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.

Get Recipes >

Reviews for Caramel Pecan Clusters

Caramel Pecan Clusters

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >

Rate and Review this Recipe

(1-8) of 8 reviews

Sort Reviews:

Reviewed on Dec. 16, 2011 by michelle4773

SUPER easy recipe. Our caramel wouldn't melt properly so before placing them on the pecans I had to soften them in the microwave then flatten them on the turtle before putting in the oven. My family wouldn't stop eating them. Thanks for a recipe we will use every Christmas!!!

Reviewed on Dec. 24, 2010 by Addie222

Awesome and so easy! It took longer to unwrap and arrange than bake and eat! I did clusters of 3 pecan halves and half of a square of caramel. After that melted, I put a hershey's kiss in the center of the caramel and melted that for 1 more minute. Then I pushed another pecan half down onto the kiss to flatten it. Yummy!

Reviewed on Dec. 16, 2010 by Woodra

These are great and so easy. I made 24 with the milk chocolate and 24 with dark chocolate and can not keep these around

Reviewed on Dec. 12, 2009 by Kris Countryman

I make abut 24 of these at a time. I also use dark chocolate in place of the milk chocolate. So good!

Reviewed on Dec. 21, 2007 by LorrieToth

Reviewed on Dec. 21, 2007 by Anonymous

Reviewed on Dec. 20, 2007 by kathyhh

I don't think 6 is enough I will double it to at least have 12 of them, too good to have only 6!!!

Reviewed on Dec. 13, 2007 by JoMom

These sound so easy and so good.