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This sweet-and-salty pie is often requested by my family at get-togethers.—Dulcie Knoll, Bluffton, South Carolina
Nutritional Facts 1 piece equals 502 calories, 28 g fat (8 g saturated fat), 92 mg cholesterol, 247 mg sodium, 54 g carbohydrate, 3 g fiber, 11 g protein.
Originally published as Caramel Nut Pie in Country Woman Christmas Annual 2008, p59
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