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These melt-in-your-mouth bars from Mary Jean Hlavac in McFarland, Wisconsin are simply to die for. They go together in 10 minutes, and even though the chocolate layer takes time to harden (think make-ahead convenience), these treats are definitely worth the wait.
This recipe is:
Quick
Nutritional Facts 1 serving (1 each) equals 140 calories, 8 g fat (3 g saturated fat), 9 mg cholesterol, 61 mg sodium, 18 g carbohydrate, 1 g fiber, 1 g protein.
Originally published as Caramel Butter-Pecan Bars in Simple & Delicious September/October 2006, p61
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Reviewed on Apr. 20, 2013 by mondak66
This recipe is wonderful! So good and so quick and easy. Certainly a favorite of the family...never any left. They freeze well too.
Reviewed on Oct. 29, 2012 by ColleenaG
My family loved these bars...soooo rich and good. I thought they were a little expensive (pecans alone were $6) but I will make again.
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