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This moist fudgy pizza topped with caramel, chips and nuts sis sure to satisfy your family's sweet tooth. To prevent the tips of wedges from breaking when serving, I keep the topping thinner in the center. &#Amy Branson of Bristol, Nevada
This recipe is:
Healthy
Nutritional Analysis: One serving (equals 330 calories, 8 g fat (3 g saturated fat), 2 mg cholesterol, 260 mg sodium, 63 g carbohydrate, 2 g fiber, 4 g protein.
Originally published as Caramel Brownie Pizza in Light & Tasty April/May 2002, p31
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Reviewed on Oct. 11, 2009 by sansin
Everyone loves this 'pizza'! I always get requests for the recipe. I usually cut the pizza into small squares instead of wedges. It is very easy and very good!
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