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"Sweet wedges of this fun fall dessert are sure to impress guests," writes Tami Lucas of Wooster, Ohio. It has an appealing appearance and tempting combination of apple, caramel and peanut butter flavors.
Nutritional Facts 1 serving (1 piece) equals 530 calories, 28 g fat (9 g saturated fat), 40 mg cholesterol, 409 mg sodium, 66 g carbohydrate, 3 g fiber, 8 g protein.
Originally published as Caramel Apple Pizza in Quick Cooking September/October 2000, p21
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Reviewed on Nov. 01, 2011 by epinez
Wow. Very tasty. didn't wanna buy more stuff, so I made my own caramel topping. Great job!
Reviewed on Sep. 22, 2009 by onemisfitmom
This recipe is wonderful especially in the fall. Very rich so there is no need to cut large slices.I have used "nut topping" for ice cream and it is very good. I also found a cinnamon apple limited addition ice cream topping put out by Schmucker's that is fantastic. Also great for kids with braces. It's like having a caramel apple without having to cut it up. Either way you can't go wrong with this recipe.
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