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Caramel Apple Dip Recipe

Caramel Apple Dip Recipe photo by Taste of Home

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This sweet, smooth and fluffy dip is really a crowd-pleaser. Be careful—it's so good that you won't want to stop eating it! —Taste of Home Test Kitchen

This recipe is:

Quick

Diabetic Friendly

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Caramel Apple Dip Recipe

Prep/Total Time: 30 min.

Yield: 16 Servings

30 30

Ingredients

1 package (8 ounces) cream cheese, softened
1/2 cup packed brown sugar
1/4 cup caramel ice cream topping
1 teaspoon vanilla extract
1 cup marshmallow creme
3 medium tart apples
2 tablespoons lemon juice
2 tablespoons water

Directions

In a small bowl, beat the cream cheese, brown sugar, caramel topping and vanilla until smooth; fold in marshmallow creme. Cut apples vertically into thin slices.
In a small bowl, combine lemon juice and water; toss apples in lemon juice mixture. Drain.
Using Halloween cutters, cut out the center of each slice. Serve apple slices and cutouts with dip. Yield: 2 cups.

Originally published as Caramel Apple Dip in Halloween Party Favorites , p17

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Reviews for Caramel Apple Dip

Caramel Apple Dip

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(11-17) of 17 reviews

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Reviewed on Sep. 29, 2012 by iwant

I haven't made this yet. I run a seniors group and would like to make it for them. I was wondering how long this will keep in the fridge? I will have to make it for 60 so obviously will be making it ahead,

Reviewed on Sep. 29, 2012 by CookerKathy

This is delicious! Apparently others think so, too. i have made it several times and have yet to bring any home when I take it somewhere.

Reviewed on Sep. 29, 2012 by Cruella747

Try adding Heath Toffee Chips! WOWEEEE!

Reviewed on Jul. 29, 2012 by kalis1js

I made this for a jewelry party I was having around Halloween. I used the cookie cutters for my apple slices and people were raving about how great they looked and how amazingly addicting the dip was. This recipe has been added to my favorites!

Reviewed on Mar. 03, 2012 by joldlady

Loved this one, ended up having it at a party and it was one of the first things to go!

Reviewed on Oct. 12, 2011 by jaynelpn

Made it for a party and everyone loved it ! Easy to make and so good....yumm

Reviewed on Nov. 01, 2010 by tuna321

Super yummy! Had people ask for the recipe at the party I took it to!

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