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The whole family has fun dipping apple wedges into the caramel sauce and peanuts. Even our toddler gets in on the act!
This recipe is:
Quick
Nutritional Facts 1 serving (1/4 cup) equals 338 calories, 12 g fat (2 g saturated fat), 1 mg cholesterol, 393 mg sodium, 57 g carbohydrate, 5 g fiber, 7 g protein.
Originally published as Caramel Apple Dessert in Country Woman November/December 1990, p37
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