Be the first to write a review
Rate recipe
You can't beat this combination of tender apples, gooey caramel sauce and a sweet oat topping. "My husband and I are retired and love to cook and bake," says Alta Looney of Howard, Ohio.
Nutritional Facts 1 serving (1 each) equals 394 calories, 12 g fat (8 g saturated fat), 25 mg cholesterol, 182 mg sodium, 71 g carbohydrate, 3 g fiber, 4 g protein.
Originally published as Caramel Apple Crisp in Quick Cooking September/October 2002, p51
Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!
Get Recipes >
A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Our 10 most popular recipes for the month delivered right to your inbox!
Invalid e-mail
© Reiman Media Group, LLC., 2013