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It's hard to find recipes that four children and my husband love. That's why this is so special to our family. —Elizabeth King, Duluth, Minnesota
This recipe is:
Nutritional Facts 2 cups equals 290 calories, 11 g fat (2 g saturated fat), 65 mg cholesterol, 380 mg sodium, 24 g carbohydrate, 2 g fiber, 24 g protein. Diabetic Exchanges: 3 lean meat, 1-1/2 fruit, 1 fat.
Originally published as Cantaloupe Chicken Salad with Yogurt Chive Dressing in
August/September 2012, p48
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