Cannoli Pudding
Quick Cooking
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This subtly sweet blend from Kat Thompson of Prineville, Oregon lets you enjoy the taste of a traditional Italian dessert in mere minutes. "It makes any meal special," she promises.
SERVINGS: 4
CATEGORY: Dessert
METHOD:
TIME: Prep/Total Time: 10 min.
Ingredients:
- 1 carton (15 ounces) ricotta cheese
- 1/4 cup miniature semisweet chocolate chips
- 1/4 cup chopped pecans
- 1/4 cup chopped maraschino cherries
- 3 tablespoons sugar
- 3 tablespoons whipping cream
- Whole maraschino cherries, optional
Directions:
In a mixing bowl, beat ricotta cheese until smooth. Stir in the chocolate chips, pecans, cherries, sugar and cream. Spoon into dessert dishes. Refrigerate until serving. Garnish with whole cherries if desired. Yield: 4 servings.