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This yummy cheese spread is perfect for Halloween gatherings. It can be served warm, at room temperature or even chilled. The recipe has lots of Tex-Mex flavor, which is sure to please your guests. —Taste of Home Test Kitchen
Nutritional Facts 2 tablespoons (calculated without crackers) equals 117 calories, 10 g fat (6 g saturated fat), 41 mg cholesterol, 148 mg sodium, 3 g carbohydrate, trace fiber, 3 g protein.
Originally published as Candy Corn Cheese Spread in Halloween Party Favorites , p15
Sweet Red Wine
Enjoy this recipe with a sweet red wine.
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Reviewed on Nov. 07, 2012 by collectorkerri
I didn't find this to be to my taste. The concept is cute, but it was only OK and I have other dip recipes that are better.
Reviewed on Oct. 27, 2012 by rachaelb
This recipe was a hit at my Halloween party! Add salsa to the recipe for an extra flavor kick!
Reviewed on Oct. 18, 2012 by Ldilley
I don't rate until I try it to give it a fair rating.
Reviewed on Oct. 15, 2012 by sschedlbauer51@yahoo.com
Thank you Sullivcm! I think that the nice part about this recipe IS that you can make it any time AND change the decoration on top to fit the occasion.
Reviewed on Oct. 15, 2012 by Sullivcm
I believe the "review" is to rate the actual recipe, not the name of it. It's hard ot believe that no one actually rated the recipe, but had the time to bash the name of it. Forget the name, and forget about drawing a graphic on the top - the dip is very good & very different.
Reviewed on Oct. 15, 2012 by susanmcreynolds
The name made me think it was something I could prepare for my Kindergarten class. Not. Yuck!
Reviewed on Oct. 14, 2012 by Peggy Springs
This recipe sounds really good to me. I will definitely try it. The candy corn is just a way to use it for halloween. I think it is a cute idea. Would call it Mexican candy corn cheese spread:)
Reviewed on Oct. 14, 2012 by whalewatcher17
I havent made this, the ingedients sound like a bizzare combo.....also agree about the name. What about "tortilla tex-mex dip"?
Reviewed on Oct. 14, 2012 by chezshea
I agree with Torytales. But, this recipe is not appealing to those who would make it. It needs a new name. That's all.Perhaps -"Mexicana cheese-Tortilla Chip Crusted appetizer: Halloween-style!"I know this would taste great, but is making the wrong presentation for theproper audience.
I agree with Torytales. But, this recipe is not appealing to those who would make it. It needs a new name. That's all.
Perhaps -"Mexicana cheese-Tortilla Chip Crusted appetizer: Halloween-style!"
I know this would taste great, but is making the wrong presentation for the
proper audience.
Reviewed on Oct. 12, 2012 by torytales
Why are people rating this before making the recipe?!?
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