Back in the 1920s, my great-aunt Mable lived with her four children in an old World War I army tent. She had to be creative in her cooking, and this was one dish she relied on.
Nutritional Facts 1 serving (1/2 cup) equals 170 calories, 8 g fat (2 g saturated fat), 6 mg cholesterol, 291 mg sodium, 21 g carbohydrate, 1 g fiber, 3 g protein.
Originally published as California-Style Spanish Rice in
July 2005, p51
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Reviewed on Nov. 15, 2012 by vgniaz
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