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Calico Salad
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1/2 cup 4% cottage cheese
1/3 cup chopped celery
1/3 cup chopped radishes
1/4 cup chopped green pepper
2 tablespoons chopped dill pickle
Dash pepper
Lettuce leaves
In a small bowl, combine cottage cheese, celery, radishes, green
pepper, pickle and pepper; mix well. Cover and refrigerate for at
least 1 hour. Serve on a bed of lettuce.
Yield: 2 servings.
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Printed from tasteofhome.com Jul 20, 2008Copyright Reiman Media Group, Inc © 2008 |