Calico Cheese Dip Recipe

Calico Cheese Dip Recipe Calico Cheese Dip Recipe photo by Taste of Home Rating 4

As soon as my husband tasted this tantalizing dip at a party, he suggested I get the recipe...not knowing I'd already asked the hostess for it! Attractive and zesty, it's one of my most popular appetizers.

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Calico Cheese Dip Recipe
  • Prep/Total Time: 10 min.
  • Yield: 48 Servings
10 10

Ingredients

  • 4 cups (16 ounces) shredded Monterey Jack cheese
  • 1 can (4 ounces) chopped green chilies
  • 1 can (2-1/4 ounces) sliced ripe olives, drained
  • 4 green onions, sliced
  • 3 medium tomatoes, seeded and diced
  • 1/2 cup minced fresh parsley
  • 1 envelope Italian salad dressing mix
  • Tortilla chips

Directions

  • In a large bowl, beat together the cheese, chilies, olives, onions, tomatoes and parsley until blended.
  • Prepare salad dressing mix according to package directions; pour over cheese mixture and mix well. Serve immediately with tortilla chips. Yield: 6 cups.

Originally published as Calico Cheese Dip in Country Woman November/December 2002, p33

Sweet Red Wine

Enjoy this recipe with a sweet red wine.

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Reviews for Calico Cheese Dip

Calico Cheese Dip Recipe

Calico Cheese Dip

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(1-2) of 2 reviews

Reviewed on Jun. 04, 2012 by bnrudy

Great recipe! Finely a recipe that doesn't have BELL PEPPERS in if (can eat any of the bell peppers family) Thanks

Reviewed on Sep. 11, 2009 by leenween

Everytime I make this dip, somebody wants the recipe. Delicious & east to prep. :)

 
 
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