Nutrition Facts

  • One serving:
  • (1/4 teaspoon)
  • Calories:
  • 2
  • Fat:
  • 0 g
  • Saturated Fat:
  • 0 g
  • Cholesterol:
  • 0 mg
  • Sodium:
  • 57 mg
  • Carbohydrate:
  • 0 g
  • Fiber:
  • 0 g
  • Protein:
  • 0 g

Cajun Spice Mix

You can give fish, beef, pork or poultry a zesty boast with this spicy seasoning. I like to sprinkle the mix on catfish fillets before broiling them.

SERVINGS

64

CATEGORY

Condiment

PREP

5 min.

TOTAL

5 min.

INGREDIENTS

  • 2 tablespoons paprika
  • 1 tablespoon chili powder
  • 2 teaspoons onion powder
  • 2 teaspoons garlic powder
  • 1-1/2 teaspoons salt
  • 1-1/2 teaspoons white pepper
  • 1-1/2 teaspoons pepper
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme

DIRECTIONS

In a small bowl, combine all the ingredients. Store in an airtight container in a cool dry place for up to 6 months. Yield: about 1/3 cup.

Printed from tasteofhome.com Oct 13, 2008

Copyright Reiman Media Group, Inc © 2008